À propos

Celebrate Portugal's vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira.

With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dishes from every region of the country, including fish and shellfish dishes from the Algarve coast, hearty stews from the Douro Valley, and the famous and beloved pastries of Lisbon. Acclaimed chef Leandro Carreira has researched more than 550 traditional recipes for home cooks that encapsulate the breadth and diversity of the food of Portugal, a country whose immense culinary influence has spread far beyond its borders.


Rayons : Vie pratique & Loisirs > Arts de la table / Gastronomie > Cuisines du monde > Cuisines d'Europe


  • Auteur(s)

    Leandro Carreira

  • Éditeur

    PHAIDON PRESS

  • Date de parution

    28/04/2022

  • EAN

    9781838664732

  • Disponibilité

    Disponible

  • Nombre de pages

    448 Pages

  • Longueur

    27.5 cm

  • Largeur

    18.7 cm

  • Épaisseur

    4 cm

  • Poids

    1 602 g

  • Support principal

    Grand format

Infos supplémentaires : Illustré   Relié  

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